Nutrition and Dietetics Unit

Nutrition and Dietetics Unit

NUTRITION and DIETETICS

In our hospital, taking into consideration the importance of appropriate nutrition, healthy diet programmes are prepared individually for our patients in line with their nutritional history, way of living, gender, age, weight, height and physical activity frequency.

Data from laboratory examinations are also taken into consideration and body analysis are made by biolectic impedence, thus the metabolic age, rate, fat, muscle and water ratios are evaluated in detail.

 

Main areas of the unit are;

-Healthy weight gain / loss

-Diet for diabetes patients

-Nutritional programme for sports professionals

-Diet for chronical illnesses ( cardiac illnesses, liver illnesses, kidney illnesses…)

-Diet after bariatric surgery

-Diet during pregnancy- breast feding

-Nutrition for babies, children, in puberty and for geriatric individuals

-Diet during gastrointestinal system illnesses

-Diet during food sensitivity and intolerance

-Vegetarian diet

-Diet programmes for in patients and intensive care patients

Atasehir Neighborhood 8019/ Street No: Cigli/IZMIR

+90 232 715 40 00

+90 232 715 40 99

info@canhospitals.com

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+ 90 538 597 07 45

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